Breath support/breath and breath management.
This is crucial for real legato singing. In singing a legato line, the singer must learn how to make a low breath into the lower back, not too much breath, however it is always a low breath". Over-breathing will encourage you to"blow out the vocal cords " with too much breath pressure. This manifests itself as "pushing" the voice or too much "pushing of air pressure" through the cords. Over-breathing will certainly distort any legato line. A slow and gradual release of breath is crucial for the basis of a legato line.
The Jaw.The proper position of your jaw is"hanging slightly down and back" (a sort of gormless look) much as the jaw would hang down and back if one went to sleep with the head back. The jaw NEVER goes forward. Too many singers open their mouths too much until the jaw "pops forward" out of its socket or joint. This is completely incorrect for healthy singing. It also makes a legato line impossible because the jaw cannot manage the relationship between vowel and consonant function. If the jaw is "slightly down and back", the relationship between vowel and consonant is smooth. This creates a longer vibrational time between vowel and consonant function: a pure legato line.
- chew several times before singing.
- Then sing "ee,oh,ee,oh,ee,oh". When a "gentle chew" is achieved, as in eating food, the pressure in the jaw muscles is released. This exercise creates a smooth, gentle, and elastic motion of the jaw muscles.
Think about the "ng" position of the tongue as in the word "singing" or "hanging". This "ng" position of the tongue is the basis for resonance to be present in singing a legato line; without this technique there is a "muted" or "darkened" sound in the voice. True resonance is lost.
Some simple exercises:
- Try leaning slightly forward from the waist" then sound a "hiss" creating a lot of resistance at the tongue/teeth area. This will give the you the feel of "holding back the breath pressure" with the body and allowing a "small controlled breath stream" to be used. Then (when there is no-one around) do the same thing but create a small moaning sound, this will give you the proper feel of breath support.
- The "hanging" relaxed jaw. Use chewing exercises and imitate the jaw function of chewing food. Sing from a closed vowel to an open vowel . This could be "ee, oh, ee, oh, ee, oh," etc. or "eh, ah, eh, ah, eh, ah," etc.
- Try it again but use Italian syllables such as: da, me, ni, po, to, la, be, da. Use the "hanging jaw" as proper position to pronounce these sounds. This can be properly found by using the position of "drinking out of a large glass". Allow the tongue to do all of the pronouncing. This will keep the jaw from closing and the result will be a more "open ". Note: (if you raise your eyebrows, the "relaxed hanging jaw" will be much easier.)
- Use a "ng" sound and gradually open to an open vowel such as "oh" or "ah". The result will be a vowel that has resonance and this resonance can maximise the length of the vowels and minimise the time spent on consonants.
It is important to remember that the core of good musicianship in singing is a good legato line, when the legato line is present in your performances, the audience is moved and touched emotionally.
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